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Whisk and Quill Picks The Most Notable Cookbooks of 2012

Jordan Wright December 13, 2012

 

This year’s cookbooks brought us a wealth of ways to be engaged in food in one way or another – grow it, cook it, eat it, share it, broadcast it. While some cover the cuisines of far-off cultures, others focus on […]

Nibbles and Sips Around Town – Latin Fusion Sizzle, Cathal Armstrong: The New American and Top Chef Mike Isabella Cooks Italian – Jersey Style

Jordan Wright September 26, 2012 Special to www.dcmetrotheaterarts.com, www.broadwaystars.com, and www.localkicks.com

Executive Chef Adam Goldman – Photo credit Jordan Wright

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Masa 14has a special place in my heart. There’s just so much to like here. Bold flavors, super-creative fusion cuisine – think of it […]