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Whisk and Quill Picks The Most Notable Cookbooks of 2012

Jordan Wright December 13, 2012

 

This year’s cookbooks brought us a wealth of ways to be engaged in food in one way or another – grow it, cook it, eat it, share it, broadcast it. While some cover the cuisines of far-off cultures, others focus on […]

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December 14th, 2012 | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Category: Best Cookbooks of Year, Books, Nibbles & Sips, Nibbles and Sips Around Town - 2012 | Leave a comment

Nibbles and Sips Around Town – Interview with Top Chef Master Marcus Samuelsson

Jordan Wright August 7, 2012 Special to Washington Life

Top Chef Master Marcus Samuelsson at the Howard Theatre, Washington, DC – photo credit Jordan Wright

A child is seated on the grass in the Land of the Midnight Sun, his attention drawn downward by a clump of […]

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August 7th, 2012 | Tags: , , , , , , , , , , , , , , , , | Category: Book Reviews, Nibbles and Sips Around Town - 2012 | One comment