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Jordan Wright June 2, 2015 Sushi School; Dine-N-Dash in Penn Quarter; Fabulous Animals Art Exhibition at iCi Bistro; Kaz Okuchi, Bonny Wolf and Yoko Isassi at the National Museum of American History Back to Class with the Master It’s been two years since I sat down with Tokyo-born Daisuke Utagawa, owner […] Jordan Wright November 16, 2014 Special to DC Metro Theater Arts Aglaia Kremezi fairly floats into the room. Wisps of casually arranged auburn hair delicate as ripe corn silk are tempered by a pair of serious wire-rimmed frames that hint at her former life as an editor and journalist. She is utterly composed and […]
Thank you dear readers for pursuing life’s intriguing and ever-evolving adventures with Whisk and Quill in 2013. This December celebrates my sixth year as a food and travel writer and third year as theatre critic for the Alexandria Times. And though my life has gravitated more to the keyboard than cooktop, to the […] Cary Pollak for Whisk and Quill September 20, 2013 Every time we turn around Jose Andres and his ThinkFoodGroup are launching exciting and imaginative projects. From September 22nd to October 5th Zaytinya restaurant will hold its third annual Grape Festival showcasing this versatile fruit in Mediterranean cuisine. Recently the internationally renowned […] Jordan Wright March 29, 2013 Special to DC Metro Theater Arts, Broadway Stars, and localKicks Greek Orthodox Easter Festival at Zaytinya Head Chef at Zaytinya – Michael Costa – photo credit Jordan Wright Jose Andres’ popular spot, Zaytinya, is planning a five-week festival beginning March 31st and ending […] |
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